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Jingle Balls With Cashew Cream

JINGLE BALLS: 1/4 cup orange peel 300g pitted dates 200g pitted prunes 1 1/4 cup water 1/3 cup coconut oil 1 cup Morlife Dried Sliced Cranberries 1 tbsp Morlife Chia Seeds 350g almond meal 1 tsp vanilla extract 1/2 tsp ground ginger...