Gingerbread is an absolute must during the silly season, but the high sugar content? Not so much. Lucky for you, Christmas has come early since we’re bringing the goods with this coconutty, real food take on the traditional festive treat. Sweet n’ salty with subtle notes of ginger, prepare to fall in love with gingerbread reinvented.
- Plant based
- Vegan
- Real foods
- Gluten Free
- Dairy Free
- Refined Sugar Free
- Makes 18
SUGGESTED USE
You Will Need
4 Tbsp. (80 mL) Coconut Oil (the solid type in the jar works best, melted before use)
3 Tbsp. (60 mL) Rice Malt Syrup
Directions
- Combine the Gingerbread bag contents and wet ingredients in a bowl. Mix thoroughly.
- Roll into 18 even sized balls, using wet hands if required.
- Store in the fridge or freezer and enjoy (in moderation).
INGREDIENTS
Almond, Coconut, Cashew, Date, Coconut Nectar, Cinnamon, Ginger (2%*), Cardamom, Nutmeg, Himalayan Salt. *Average Quantity.
May contain date pit fragments.
Contains Tree Nuts (Almond & Cashew).
NUTRITION INFORMATION
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Servings per package: 18
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Serving size: 23 g (1 ball)
|
|
Avg. qty. per serve^
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Avg. qty. per 100 g^
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Energy
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504 kJ
|
2190 kJ
|
Protein, total
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2.0 g
|
8.6 g
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- gluten
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0.0 mg
|
0.0 mg
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Fat, total
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9.2 g
|
39.9 g
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- saturated
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5.3 g
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23.2 g
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Carbohydrate
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6.4 g
|
27.8 g
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- sugars
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5.2 g
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22.6 g
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Dietary Fibre
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2.9 g
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12.4 g
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Sodium
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11 mg
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49 mg
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^when prepared following directions. Serve size and servings per pack will vary depending on ball size.
Packed in a facility that processes products containing tree nuts, peanuts, milk solids, fish & soy.

*Not valid with any discount codes