Turmeric Chilli Greens

INGREDIENTS

Coconut oil

Fresh Ginger, grated

1 Garlic clove, finely sliced

1 Red chilli, finely sliced

½ tsp Morlife Certified Organic Turmeric powder

Bunch of broccolini

Handful of Beans

STEP BY STEP

1. Heat coconut oil in a fry pan over medium heat and briefly sauté garlic and ginger.
2. Add remaining ingredients and cook on low heat until greens brighten in colour.
3. Serve warm & enjoy!