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Recipes

Black Widow Mocktail
Spookify your Halloween festivities with this devilish fruit mocktail with a dark twist. Rimmed with blood-red sugar crystals, and housing a deceptively sweet mixture of pineapple and lime, this makes for a dark and stormy evening sip. INGREDIENTS 3 cups pineapple juice¾...

Choc Fudge Graveyard Brownies
We've cooked up some ooey-gooey sinister sweets with a delectably dark secret...they're actually good for you! Packed with vegan protein powder, banana, Monk Fruit and made without refined sugar, these devilish bites make for the perfect Halloween treat.  PREP & SET TIME: 10 min...

Sweet Char-Spookery Board
  Feast your eyes upon the most morbidly munchable banquet to ever walk the earth. Crawling with spider cookies and other nightmarish nibbles, say R.I.P. to your hunger because this petrifying platter will slay it in seconds. But be warned,...

Screamy Blueberry Dip
  While this dip may be out to scare you, its ingredients certainly aren’t. A simple combo of creamy coconut yoghurt and Adaptogenic De-Stress, this dementedly delicious dip will have your tastebuds dancing and your body blissed out.   Ingredients...

Ghost Guts Jelly
  Have you got what it takes to stomach this ghost guts jelly? Straight from the belly of the beast, these edible innards are totally customisable based on your favourite flavour of jelly, while added collagen works to BOO-tify you...

Zombie Yogurt Bark
  Unlike other sweet treats, yogurt bark is one of those rare goodies that isn't bad to the bone and will actually love you back. With a texture akin to solid ice cream and a creamy, tangy taste, this melt-in-your-mouth...

Ghost Cupcakes
  Cupcakes have long been demonised for their refined sugar content. But don’t be afraid, these lil ghosties are friendly and pose no threat to your wellness as they’re naturally sweetened with raw honey! Alongside mystical marshmallow frosting that’ll transport...

Bloodcurdlingly Good Cheesecake
  If we ever had to entertain a vampire, you can bet your bottom dollar this is what we’d be serving up. With a devilish red velvet filling, spine-chillingly smooth texture and a crumbly cookie base, this is literally the...