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Health With Bec x Morlife Mug Cake
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RRP$89.85 AUD3 x Mug Cakes
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BUNDLE DEAL$88.95 AUD$0.90 AUD off
If you’re looking for a delicious high protein breakfast (or indulgent snack), our Health with Bec x Morlife Mug Cakes are the perfect option to add to your pantry. Simply scoop out a serve of the Mug Cake Mix, add egg white and water, mix it all together and pop it in the microwave! In just a few minutes, you will have a mouth-watering mug cake ready to eat. Whole family-friendly and made with real food ingredients, this Bec approved high protein brekkie or snack is the perfect hack to have on hand.
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*Discount codes do not work on this product. The price has been automatically adjusted from $34.90 down to $29.95.
- High Protein (20 g+ per serve)
- Low Carb
- Gluten Free
- Dairy Free
- Vegetarian (Vegan if using egg-free method)
- Pregnancy and Breastfeeding Friendly
Lemon Mug Cake:
Almond, Proteins (Faba Bean, Brown Rice), Coconut, Lemon (4%*), Raising Agent (Baking Powder), Natural Sweeteners (Monk Fruit Extract, Steviol Glycosides), Vanilla Bean, Himalayan Salt, Natural Flavour. *Average Quantity
Contains: almond.
Packed in a facility that processes products containing milk, fish, soy & tree nuts.
White Choc Mug Cake:
Almond, Proteins (Faba Bean, Brown Rice), Natural Flavours, Coconut, Raising Agent (Baking Powder), Himalayan Salt, Natural Sweeteners (Monk Fruit Extract, Steviol Glycosides)
Contains: almond.
Packed in a facility that processes products containing milk, fish, soy & tree nuts.
Chocolate Mug Cake:
Almond, Proteins (Faba Bean, Brown Rice), Cacao (16%*), Natural Flavours, Date, Raising Agent (Baking Powder), Natural Sweetener (Monk Fruit Extract), Himalayan Salt. *Average Quantity
Contains: almond.
Packed in a facility that processes products containing milk, fish, soy & tree nuts.
Lemon Mug Cake - You Will Need:
- 45 g (approx. 1/3 cup) Lemon Mug Cake Mix
- ¼ cup (62.5 mL) Water (+ 1 Tbsp. if too dry)
- 1 Egg White (approx. 36 g)*
- 1 tsp (approx. 5.6 g) Lemon Juice
White Choc Mug Cake - You Will Need:
- 45 g (approx. 1/3 cup) White Chocolate Mug Cake Mix
- ¼ cup (62.5 mL) Water (+ 1 Tbsp. if too dry)
- 1 Egg White (approx. 36 g)*
Chocolate Mug Cake - You Will Need:
- 45 g (approx. 1/3 cup) Chocolate Mug Cake Mix
- ¼ cup (62.5 mL) Water (+ 1 Tbsp. if too dry)
- 1 Egg White (approx. 36 g)*
Directions:
- Stir to combine the mug cake mix with the wet ingredients in a microwave safe mug. Mix thoroughly. Adding in extra water as required if the mix is too dry.
- Place in the microwave for 120 seconds +/- 20 seconds~. This works best at 600-700W or use medium power.
- Remove from the microwave (caution mug will be hot) and allow to cool for a few minutes, it will continue to cook in the mug. Best enjoyed while hot.
~Cooking times may vary between microwaves.
For an egg-free alternative (vegan):
Add ¼ cup of water + 1-2 Tbsp Coconut oil and increase cooking time by 20-30 seconds.
(Note: nutritional information will vary with this alternative cooking option)