Morlife Plantiful Protein Choc Caramel Swirl
Morlife Plantiful Protein Choc Caramel Swirl
Morlife Plantiful Protein Choc Caramel Swirl
Morlife Plantiful Protein Choc Caramel Swir

Plantiful Protein Choc Caramel Swirl

Regular price$52.95
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or 4 of $13.24 AUD with


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New Flavour!

When it comes to smashing your fitness goals, sow the seed of success with Choc Caramel Swirl Plantiful Protein. This dessert inspired recipe has been crafted to suit a vegan diet. Sprouting with a blend of Fava Bean, Hemp Seed, Pumpkin Seed & Brown Rice Proteins, this formula packs 22.4 g protein per serve, for muscle growth, maintenance and repair#. Cultivate energy and support cognition# with Iodine, Iron, Magnesium, Zinc and Vitamin B12, helping you to nourish and flourish with this delicious protein.

  • Support Energy & Metabolism - With Vitamin B12, Iron & Zinc #
  • Nourish, Tone & Repair with 22.4 g Protein Per Serve #
  • Vegan & Gluten Free
  • 4 Functional Proteins
  • Essential Amino Acids
  • Support Metabolism With Magnesium & Zinc #
  • Improve Energy With Vitamin B12 & Iron #

DAILY BOOSTER

Mix 36 g (approx. 2 scoops) into 200-300 mL chilled water, your favourite plant-based mylk or smoothies once daily. Can also be used in cooking or baking.

PROUDLY CONTAINS

Plant Proteins (66%*) (Brown Rice~, Fava Bean, Pumpkin Seed~, Hemp Seed~), Amino Acids (L-Glutamine, L-Glycine, L-Valine, L-Threonine, L-Leucine, L-Arginine, L-Isoleucine), Natural Flavours, Cocoa (7%*), Date, Prebiotic Fibres (Apple, Acacia), Sweetener (Monk Fruit Extract), Medium Chain Triglycerides, Thickener (Xanthan Gum), Extracts (Siberian Ginseng, Green Coffee, Green Tea), Minerals (Magnesium Citrate, Zinc Gluconate, Ferrous Fumarate (Iron)), Himalayan Salt, Kelp, Bromelain, Papain, Plant Vitamin D, Vitamin B12. *Average Quantities ~Certified Organic by ACO Certification Ltd.

Packed in a facility that processes products containing milk, fish, soy & tree nuts.

NUTRITION INFORMATION
Servings per package: 14 Serving size: 36 g
  Avg. qty. per serve Avg. qty. per 100 g
Energy 583 kJ 1620 kJ
Protein, total 22.4 g (45% DI1) 62.3 g
- gluten 0.0 mg 0.0 mg
Fat, total 2.4 g 6.8 g
- saturated 1.3 g 3.5 g
Carbohydrate 5.1 g 14.3 g
- sugars 2.9 g 8.0 g
Dietary Fibre 2.8 g