Have you got what it takes to stomach this ghost guts jelly? Straight from the belly of the beast, these edible innards are totally customisable based on your favourite flavour of jelly, while added collagen works to BOO-tify you from within. So not only will this pulverised poltergeist taste AHHH-mazing, it’ll have you glowing like a Jack-o'-lantern on October 31st.
- 1 packet jelly of choice (we used grape)
- 2 serves Morlife® Beauty Collagen of choice (we used marine)
- Handful of berries
- Make jelly according to packet instructions. Before placing jelly in the fridge to set, stir in the Beauty Collagen.
- Once jelly has set, break it up with a fork until a mushy consistency is achieved.
- Transfer to a bowl and top with berries and spooky decorations.