1 frozen banana
4 medjool dates
1 ½ cups almond milk
1 heaped tbsp Morlife Cacao Bliss powder
1 tsp Morlife Certified Organic Chia Seeds
Handful of ice
Berry Beet Web
½ cup frozen raspberries
1 tbsp honey
½ cup almond milk
3 large bananas
Blend the first 6 ingredients until smooth and creamy. Pour into a spooky Halloween cup (note: we used a skull cup from Woolworths)
Blend the ingredients for the berry beet web topping until smooth.
Pour into a pouring jug or milk frothing jug.
Carefully swirl three individual circles on top of the Spooky Web Halloween Smoothie.
Using a clean skewer or toothpick, start from the centre and pull out the lines to form a spider web design.
Cut bananas in halves, and cut 1 into thirds (note: they don’t have to be even, the more uneven the better!)
Place 2 Cacao Nibs on each of the bananas to form the eyes, then place a Dark Chocolate coated Blueberry on each of the bananas to form the mouth.