Orange and Poppy Seed Cupcakes with Immune Kidz Icing


Ladies and gentlemen, allow us to present the sweetest little cupcakes we’ve ever made. Offering pint sized protection and nourishment thanks to our added Immune Kidz, get baking and treat your babe to a goodie that gives back!


Wet Ingredients

Juice and zest of 1 orange

1/3 cup light olive oil

1/3 cup Greek Yoghurt

2 large eggs, whisked

1/4 cup honey

1 tsp vanilla extract


Dry Ingredients

1 ½ cups buckwheat flour

1 tsp baking powder

½ tsp salt

1 tbsp poppy seeds

2 tbsp Morlife® Hulled Hemp Seeds (Certified Organic)

1 tsp Morlife® Certified Organic Monk Fruit



2 tbsp coconut butter

1 serve Morlife® Immune Kidz



  1. Preheat oven to 180°C and spray a mini muffin tin with cooking oil.
  2. Whisk wet ingredients to combine.
  3. In a separate bowl, combine all dry ingredients. Add dry ingredients to wet ingredients and mix just enough to combine.
  4. Spoon mixture into mini muffin tin. If the mixture is a little runny, let it sit for 5-10 minutes to thicken. Bake for 12-15 minutes.
  5. For the icing, melt coconut butter in a saucepan over low heat. Remove from heat and add Morlife® Immune Kidz. Stir well to combine and then drizzle over muffins.